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Five kinds of sashimi including bluefin tuna sourced from all over Japan
3630 jpy(Tax included)
The sashimi, which includes superbly fresh bluefin tuna, as well as a luxurious assortment of seasonal seafood and vegetables, is attractive for its beautiful colors and rich flavor. This is a masterpiece that allows you to fully enjoy the natural flavors of the ingredients! You will definitely be impressed by the blissful taste that spreads in your mouth.
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Bluefin tuna tuna grilled with binchotan charcoal
2728 jpy(Tax included)
This is a masterpiece of grilled tuna, with a deliciousness that surpasses that of otoro! The delicious taste of the fat spreads throughout your mouth and melts on your tongue. The aroma of the binchotan charcoal goes perfectly with alcohol! Enjoy a blissful moment with this luxurious dish.
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Horse Leva stab
2420 yen(Tax included)
This luxurious horse sashimi is made using rare cuts that are available in limited quantities.This is a delicacy that allows you to fully enjoy the finest horse meat, of which only a few kilograms can be obtained from one horse.Horse meat cooked using a unique technique is tender and full of flavor, with an exquisite taste that will impress even the most discerning gourmets.Take this opportunity to enjoy a special moment!
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Offering fresh fish dishes
You can enjoy a sashimi platter containing carefully selected fish from all over the country and rare cuts of bluefin tuna.When you come to the edge, please enjoy the fresh fish here first.
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The fragrant taste of Bincho charcoal
Carefully bake with Bincho charcoal.By roasting over charcoal, excess fat is removed and the maximum taste is brought out.
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Three types
1848 jpy(Tax included)
Bluefin tuna and other seasonal, carefully selected fresh fish from all over the country
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5 varieties
3630 jpy(Tax included)
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Oysters, salmon roe, sea urchin
1628 yen(Tax included)
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Tsukimi Cartilage Meatball Skewer 1 piece
280 yen(Tax included)
3 bottles 720 yen
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The elegant taste of fat from Agu pork, extra thick! Ginger pork
2838 yen(Tax included)
[Three benefits of Agu pork] 1. Cholesterol is 1/4 of the fat of regular pork! 2. About 3 times the umami! 3. Full of collagen, healthy and good for beauty!
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Ryubiton (thickly sliced pork belly)
¥ 1320(Tax included)
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Bitter melon champuru
858 yen(Tax included)
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Rich squid grilled on a hot iron plate, regular size
1628 yen(Tax included)
Half: 836 yen (tax included)
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Shrimp Garlic
1078 jpy(Tax included)
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Sendai beef tongue
2079 jpy(Tax included)
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Grilled squid
1529 yen(Tax included)
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Crunchy pickled cucumber
473 yen(Tax included)
Topping: Pickled plum 60 yen (tax included) / By cutting the cucumber into decorative shapes, the natural green smell of the cucumber is reduced and the appearance is beautiful.In addition, the hidden knife cut allows the flavors to penetrate and gives the dish a crunchy texture.
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Broiling
605 yen(Tax included)
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Golden flounder and scallop tartare
693 yen(Tax included)
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Crispy and melty cheese ham cutlet
583 yen(Tax included)
A proud product that is carefully handmade
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Binchotan charcoal-finished Unashi tofu and deep-fried tofu
495 yen(Tax included)
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Deep fried sweet shrimp
638 yen(Tax included)
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Fried chicken breast with perilla leaves
605 yen(Tax included)
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3 kinds of cheese roll
649 yen(Tax included)
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French fries with skin
495 yen(Tax included)
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Horse Leva stab
2728 jpy(Tax included)
This is a rare cut that can only be obtained in a few kilograms from one horse! Enjoy the firm and crunchy texture.There are very few restaurants in the prefecture where you can eat horse liver.We only have a limited supply of stock for the day, so quantities are limited! First come, first served!
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Frosting horse sting
1848 jpy(Tax included)
A rare cut that can only be obtained from a few kilograms per horse! Soft and full of flavor, it is a classic horse sashimi.
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Chiran Chicken Tataki
1078 jpy(Tax included)
The secret to the deliciousness of Satsuma Chiran Chicken: 1. A long period of breeding, 450 days. 2. The chickens are rich in collagen and linoleic acid, which are good for health, and amino acids, which are the key to their deliciousness. Moderate exercise also helps them to gain fat.3. The quality and texture of the meat is significantly different from that of chicken that has been raised for a short time.The aroma of binchotan charcoal and the crunchy texture are irresistible.
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Rare cut of Kamatoro
2420 yen(Tax included)
The "kama" part of tuna is an extremely rare part, with only two pieces being taken from each fish.The fat content is comparable to that of otoro, and the flesh is thick and firm, making it difficult to extract and requiring a lot of work.So, it's delicious! It takes time to cook.
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Yanbaru young bird peach
¥ 1320(Tax included)
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Juicy, plump and fatty charcoal-grilled mackerel
649 yen(Tax included)
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Dashi rolls egg
605 yen(Tax included)
Topping: Spicy cod roe 180 yen (tax included) / A taste that can only be achieved because it is handmade.Broth made with grilled flying fish, bonito flakes, round sardines, and konbu seaweed
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Chicken charcoal rice porridge
748 yen(Tax included)
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Eel broth chazuke
990 yen(Tax included)
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The restaurant has three different seating styles: counter seating, tatami room seating, and table seating.You can enjoy a relaxed atmosphere at the counter where the food is prepared right in front of you.It's a great place for a casual meal, whether you're with friends or alone. Enjoy a blissful moment in a comfortable space.
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This is the perfect place to enjoy an izakaya with family, friends, coworkers, or any number of people.The spacious interior is perfect for enjoying a meal with friends or loved ones.The diverse menu features dishes that are easy to share and are generous in size.We also have a course with an all-you-can-drink option, perfect for parties.
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You can enjoy delicious food and fine alcohol in a comfortable space! All of the dishes are made by experienced chefs using carefully selected fresh ingredients and are absolutely delicious.Please choose your favorite dish from our diverse menu lineup.We also recommend pairing your meal with sake.
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A lively banquet with a wide variety of dishes
A gorgeous selection of Okinawan cuisine is available! It will beautifully decorate your party scene and add a touch of elegance to your table when you are visiting for various banquets or sightseeing.Please enjoy our fresh fish and charcoal grilled dishes.
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Can be used according to purpose and occasion
You can enjoy a leisurely meal by yourself, or you can enjoy a tropical atmosphere on a date.Enjoy the deliciousness of Okinawa in a modern and stylish restaurant.You can spend a relaxing time in a luxurious space for adults.Enjoy the charm of Okinawa in a special space.
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Table 5Person(s) × 3
[Table seating for 2-5 people] Perfect for seasonal banquets. We offer three courses with all-you-can-drink options, so please feel free to come and join us.
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Counter seat8Person(s) × 1
[Counter seats] Cheers with your partner while leaning together. Great for dates, or a quick drink after work.
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Tatami mat rooms5Person(s) × 4
[Tatami room seating for 2-5 people] Stretch your legs and relax. Perfect for everyday use with your family or for various banquets.
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Chartering16Person(s) × 1
- Book for private event
- Restaurant
- Maximum number of people
Sitting style only
- Smoking/non-smoking
Non-smoking
[Private reservation possible for 16 people or more] We will propose a menu tailored to your requests through prior consultation.Please feel free to ask our staff.
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[5-minute walk from Prefectural Office Station on the Yui Rail] Our store is extremely accessible. When you enter the store, our staff will greet you with a smile.The aroma of charcoal grilling fills the air inside the restaurant, whetting your appetite! We also purchase carefully selected fresh fish, including rare cuts.You can also enjoy pairing your meal with the perfect Japanese sake.Please come to our store ♪
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A stylish interior with an adult atmosphere
The interior of the restaurant is filled with the chef's carefully selected tableware and glasses to match the interior. Enjoy delicious seafood and Okinawan cuisine.
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Enjoy it sashimi or grilled.
You can enjoy "sashimi" including bluefin tuna, as well as charcoal-grilled "bluefin tuna kamatoro" either sashimi or grilled!
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A wide variety of drinks
When you think of Okinawa, you think of awamori! We also have a wide selection of other drinks, including standard draft beer, highballs, shochu, and fruit liquor.
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Agu pork speciality dish
We offer a one-of-a-kind "Agu pork ginger stir-fry" ◎ Cooked at low temperature, enjoy the delicious flavors of ginger and soy sauce!
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Recommended course for banquets♪
We offer three courses perfect for any banquet, where you can enjoy our proud Okinawan cuisine. All courses also come with all-you-can-drink.
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A variety of charcoal grilled dishes
We take our time to carefully cook our food and offer a wide range of dishes cooked over charcoal.
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A variety of drink menus that can be enjoyed in various scenes
We offer a wide range of special drinks so that anyone can enjoy draft beer, highball, sour cocktail, plum wine, fruit liquor, shochu, awamori, wine, non-alcohol, and soft drinks.
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◇ Complete wine cellar ◇
I manage wine in a wine cellar.We are always in a state where you can taste wine, so please come to taste ♪
